Sharpening Part 27 – The Entire Face

A beautiful face: Oohirayama Lotus stone

If a dog will not come to you after having looked you in the face, you should go home and examine your conscience.

Woodrow Wilson

The subject of how to use the face of your sharpening stone is so basic and seems so unimportant that few give it the attention it warrants. But it is not trivial: it deserves its own post because it can truly make a big difference in the time and money you spend sharpening.

Money Down the Drain

Instead of focusing his attention on the blade alone, a wise man will make a conscious effort to use the entire face of his sharpening stone from edge to edge, end to end, and corner to corner instead of digging an oval swamp in the center of his stone’s face.

This habit will help to keep a stone’s faces flatter over more strokes longer, saving time truing the stone, and extending its life thereby saving money.

Remember that you paid money for the stone, the entire stone, not just the hollowed-out oval area in the center most people create when carelessly sharpening. How much of a stone do most people throw away? Idunno, 20%? If you paid $100 dollars for the stone, that means $20 was turned into mud and washed away without providing any benefit to you at all. And don’t forget that you had to spend time cutting down those high spots to keep the stone’s face flat. That makes it more than a $20 loss if you count your time worth anything, which you should.

Why not use the sides and ends of the stone too?

Developing Good Habits

When developing these intelligent work habits, use a carpenter’s pencil to cross-hatch the stone’s surface to help you keep track of the areas you have not yet touched. Industrial diamonds are made from graphite, it’s true, but pencil lead is still softer than the finest sharpening stone and won’t affect the sharpening process one way or another.

Also, before and while sharpening, frequently use a thin stainless steel ruler to check the stone’s face lengthwise and crosswise at various locations, and of course on the diagonals to monitor wear. Don’t guess, lazy bones, examine. Between ruler and pencil you may discover you have developed less-than-efficient sharpening habits. With some thought you will also figure out how to change those habits so your sharpening efforts will be quicker and more cost-effective.

Before long, you will be able to detect uneven wear and warpage fairly reliably without using either tool as much, so stick with it until you do.

Hang Ten

One conundrum you have probably already discovered is that it is impractical to use the extreme right and left sides and both ends of the stone’s face to sharpen a blade. Or is it? Here is wisdom: Teach yourself how to sharpen with one corner of the blade hanging off the stone part of the time, alternating between right and left corners, of course. Strange as it may seem this technique is effective at not only keeping your sharpening stone flatter, but for keeping the cutting edges of your blades straighter. If this doesn’t make sense to you, think about it real hard. Then give it a try and you will see what I mean.

And since you are taking short strokes anyway, why not work the blade crosswise at the ends of the stone? A lot of expensive stone going to waste there.

I hate to sound like a broken record, but you will find that making short strokes will make it much easier to use the entire face of the stone.

If you feel this post needlessly states the obvious, or is “verbose,” allow me to remind our Gentle Readers once again that the purpose of this blog is not to provide entertainment, sell stuff, troll for clicks or snag subscribers but to help our Beloved Customers develop good work habits through education. Some of them are newbies, and others are old hands, but if I were to write only for the professionals then I would be neglecting the newbies, so if you know this stuff already please congratulate yourself and celebrate your good fortune by buying a new carpenter’s pencil.

Related image

YMHOS

If you have questions or would like to learn more about our tools, please use the questions form located immediately below. Please share your insights and comments with everyone in the form located further below labeled “Leave a Reply.” We aren’t evil Google or incompetent facebook and so won’t sell, share, or profitably “misplace” your information.

Other Posts in the Sharpening Series

Sharpening Japanese Woodworking Tools Part 1

Sharpening Part 2 – The Journey

Sharpening Part 3 – Philosophy

Sharpening Part 4 – ‘Nando and the Sword Sharpener

Sharpening Part 5 – The Sharp Edge

Sharpening Part 6 – The Mystery of Steel

Sharpening Part 7 – The Alchemy of Hard Steel 鋼

Sharpening Part 8 – Soft Iron 地金

Sharpening Part 9 – Hard Steel & Soft Iron 鍛接

Sharpening Part 10 – The Ura 浦

Sharpening Part 11 – Supernatural Bevel Angles

Sharpening Part 12 – Skewampus Blades, Curved Cutting Edges, and Monkeyshines

Sharpening Part 13 – Nitty Gritty

Sharpening Part 14 – Natural Sharpening Stones

Sharpening Part 15 – The Most Important Stone

Sharpening Part 16 – Pixie Dust

Sharpening Part 17 – Gear

Sharpening Part 18 – The Nagura Stone

Sharpening Part 19 – Maintaining Sharpening Stones

Sharpening Part 20 – Flattening and Polishing the Ura

Sharpening Part 21 – The Bulging Bevel

Sharpening Part 22 – The Double-bevel Blues

Sharpening Part 23 – Stance & Grip

Sharpening Part 24 – Sharpening Direction

Sharpening Part 25 – Short Strokes

Sharpening Part 26 – The Taming of the Skew

Sharpening Part 27 – The Entire Face

Sharpening Part 26 – The Taming of the Skew

My relationship to reality has been so utterly skewed for so long that I don’t even notice it any more. It’s just my reality.

Ethan Hawke

The Taming of the Skew

You will have noticed that it is easier to keep a blade stable when sharpening its bevel if you skew it on the stone. There is nothing wrong with skewing the blade so long as you understand the natural consequences of doing so and compensate for them appropriately.

Let’s examine some of those consequences.

First, a skewed blade tends to wear-out, or hollow-out, the center area of the stone quicker. This is inefficient, wasting time and stones, but can be compensated for if you pay attention and work the blade evenly over the stone’s entire face.

Second, people tend to place uneven pressure on a skewed blade, wearing the blade unevenly.

In addition, the leading corner is exposed to more fresher, larger grit particles (which cut more aggressively) than the trailing corner. As a result, the blade’s leading corner tends to be abraded more, causing the blade’s edge to gradually become skewed or rounded in shape over many sharpening sessions. This is definitely bad, and is often mistaken for the work of those devilish iron pixies. But if you are aware this can happen, and pay attention, you can compensate for it. 

Third, and I have no way to confirm this, I am told by the guys with microscopes that diagonal scratches at the extreme cutting edge leave it a tad weaker, causing it to dull just a bit quicker. The way to compensate for this is to keep the blade’s cutting edge perpendicular to the direction of travel during the last few strokes on the finishing stone.

So in summary, habitually skewing a blade while sharpening is fine, but may cost a little efficiency, and may cause your blades and stones to become distorted.

Please read the quotation at the top of this article and consider whether or not your sharpening reality has become skewed without your realizing it. I know mine was for a long time.

These aren’t things you wouldn’t have figured out for yourself eventually, Beloved Customers and Gentle Readers, but now, at least if you pay attention, you’re a few years ahead on the learning curve.

In the worst case, at least ignorance isn’t an excuse anymore.

YMHOS

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Shakespeare’s Shrew, Katherine Minola, played by Elizabeth Taylor in the 1987 movie. In this photograph she’s obviously watching someone skewing a plane or chisel blade while sharpening it. She has the classic “squint eye” down perfectly, as did Clint Eastwood, of course.

If you have questions or would like to learn more about our tools, please use the questions form located immediately below. Please share your insights and comments with everyone in the form located further below labeled “Leave a Reply.” We aren’t evil Google or incompetent facebook and so won’t sell, share, or conveniently and profitably “misplace” your information.

Other Posts in the Sharpening Series

Sharpening Japanese Woodworking Tools Part 1

Sharpening Part 2 – The Journey

Sharpening Part 3 – Philosophy

Sharpening Part 4 – ‘Nando and the Sword Sharpener

Sharpening Part 5 – The Sharp Edge

Sharpening Part 6 – The Mystery of Steel

Sharpening Part 7 – The Alchemy of Hard Steel 鋼

Sharpening Part 8 – Soft Iron 地金

Sharpening Part 9 – Hard Steel & Soft Iron 鍛接

Sharpening Part 10 – The Ura 浦

Sharpening Part 11 – Supernatural Bevel Angles

Sharpening Part 12 – Skewampus Blades, Curved Cutting Edges, and Monkeyshines

Sharpening Part 13 – Nitty Gritty

Sharpening Part 14 – Natural Sharpening Stones

Sharpening Part 15 – The Most Important Stone

Sharpening Part 16 – Pixie Dust

Sharpening Part 17 – Gear

Sharpening Part 18 – The Nagura Stone

Sharpening Part 19 – Maintaining Sharpening Stones

Sharpening Part 20 – Flattening and Polishing the Ura

Sharpening Part 21 – The Bulging Bevel

Sharpening Part 22 – The Double-bevel Blues

Sharpening Part 23 – Stance & Grip

Sharpening Part 24 – Sharpening Direction

Sharpening Part 25 – Short Strokes

Sharpening Part 26 – The Taming of the Skew

Sharpening Part 27 – The Entire Face

Sharpening Part 25 – Short Strokes

Long-term consistency beats short-term intensity.

Bruce Lee
Festina Lente Doors in the Palazzo Vecchio, Florence, Italy

We have discussed many details about sharpening in this series, and while this may be the shortest article of the bunch, it is by no means the most insignificant. For some it will be the most difficult technique to master. The classical references shouldn’t prove too onerous.

If our clever Gentle Readers pay attention to their blade’s movement when sharpening, they will notice how each reversal of direction tends to cause the bevel to rock forward and backward on the stone’s face. And what happens when we let the blade rock-n-roll? That’s right, the crapulous bulging bevel rears its ugly head and spits in our eye.

Short strokes, somewhere around 1-½ inch in length, make it easier to keep the blade from rocking.

A Gentle Reader named Oskar observed that, following the logic in the previous sentence, shorter strokes result in more, not less, reversals in stroke direction, and therefore shorter strokes should lead to more rocking rather than less. I concur with Oskar’s analysis and conclusion and am adding the following clarification to avoid confusion.

A short stroke results in smaller changes in the angles of one’s joints and tendons during the stroke compared to the changes during a longer stroke, making it much easier to maintain the bevel at the correct angle on the stone’s face. In other words, in the case of short strokes, the angle of joints and tendons at the beginning of a stroke does not change much by the end of the same stroke, making it easier to manage joints and tendons during and between strokes yielding greater repeatability.

In addition, shorter strokes tend to focus one’s attention on properly indexing the bevel on the stone during each individual stroke, attention that tends to wander more during long strokes.

鑿研ぎ #14_e0248405_1553630.jpg

Please note that this analysis is simply my opinion, and perhaps not a weighty opinion at that because I am not a physician, nor have I conducted physiological studies and dissections upon which a rigorous opinion must be based.

I know that making short strokes feels inefficient, and it is compared to a machine, but you, Gentle Reader aren’t a Cyberdyne Systems product. However, with practice, you will find you are able to increase the distance and speed of each stroke especially as your focus and hand-soul coordination improves and your wrists and elbows relax and become trained.

Long extravagant strokes on rough or medium grit stones are for sharpening axes and kitchen knives, not chisels or planes.

The exception to this rule is the finishing stone, as mentioned in the previous article.

Festina Lente

In conclusion, and in order to improve your classical education, let’s review our latin lesson from the previous article: “Festina lente” translates directly as “make haste slowly.” It is defined in the dictionary as as “proceed expeditiously but prudently.” We chose to translate the phrase as “Slow is smooth; Smooth is fast. ” At least two Roman emperors, one Pope, and the powerful Medici family of Italy, back in the days when emperors, popes, and noble merchants had real power measured in armies they controlled and cities and continents they ruled, thought these two words important enough to include in their mottos and coats of arms. The words even appear in the original French version of the tale of the “Hare and Tortoise.” They are also relevant to sharpening if you are clever enough to understand why.

YMHOS

Woodwork in the Laurencian Library in Florence Italy with the Medici’s motto of Festina Lente and the turtle with a sail carved into it.

If you have questions or would like to learn more about our tools, please use the questions form located immediately below. Please share your insights and comments with everyone in the form located further below labeled “Leave a Reply.” We aren’t evil Google or incompetent facebook and so won’t sell, share, or conveniently and profitably “misplace” your information.

Other Posts in the Sharpening Series

Sharpening Japanese Woodworking Tools Part 1

Sharpening Part 2 – The Journey

Sharpening Part 3 – Philosophy

Sharpening Part 4 – ‘Nando and the Sword Sharpener

Sharpening Part 5 – The Sharp Edge

Sharpening Part 6 – The Mystery of Steel

Sharpening Part 7 – The Alchemy of Hard Steel 鋼

Sharpening Part 8 – Soft Iron 地金

Sharpening Part 9 – Hard Steel & Soft Iron 鍛接

Sharpening Part 10 – The Ura 浦

Sharpening Part 11 – Supernatural Bevel Angles

Sharpening Part 12 – Skewampus Blades, Curved Cutting Edges, and Monkeyshines

Sharpening Part 13 – Nitty Gritty

Sharpening Part 14 – Natural Sharpening Stones

Sharpening Part 15 – The Most Important Stone

Sharpening Part 16 – Pixie Dust

Sharpening Part 17 – Gear

Sharpening Part 18 – The Nagura Stone

Sharpening Part 19 – Maintaining Sharpening Stones

Sharpening Part 20 – Flattening and Polishing the Ura

Sharpening Part 21 – The Bulging Bevel

Sharpening Part 22 – The Double-bevel Blues

Sharpening Part 23 – Stance & Grip

Sharpening Part 24 – Sharpening Direction

Sharpening Part 25 – Short Strokes

Sharpening Part 26 – The Taming of the Skew

Sharpening Part 27 – The Entire Face

Sharpening Part 24 – Sharpening Direction

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If you do not change direction, you may end up where you are heading.

Lao Tzu

When using the rough stones, and especially when learning basic sharpening skills, it is best to sharpen the bevel in one direction only, lifting the blade off the stone, or at least removing all downward pressure, on the return stroke. The reason for this seemingly inefficient movement is simply that, at least for most people, trying to abrade the blade on both push and pull strokes is extremely likely to cause the blade to rock creating the dreaded bulging bevel.

There are certainly many exceptions to this rule, and we actively encourage you to try to develop the concentration and muscle control required to sharpen in both directions on rough and medium stones, but be aware it may take some years. In the meantime, remember the ancient adage and imperial moto: festina lente, which we chose to translate as “Slow is smooth; Smooth is fast. “

Part of the difficulty of sharpening in both directions is the resulting loss of concentration: the swing of the thing is hard to sense. Perhaps another part of it is due to the difficulty of controlling the complicated and constantly-changing angles of bone and tendon. Both of these natural mental and physical tendencies can be overcome by talented and determined people given time and daily practice, but in the case of everyone I have ever talked with on the subject, it takes many years of focused on-the-job practice, and extreme concentration at first to overcome pre-existing bad habits and avoid developing bad muscle memory.

Which Direction?

At this point you need to make a decision, unless you have already made it inadvertently. That is, to sharpen on either the push stroke (pushing the blade away from you) or the pull stroke (pulling the blade towards you). Most people choose the push stroke, as do I, but in reality the pull stroke is actually a little more efficient because the pressure tends to focus closer to the bevel’s front instead of back, and rocking is reduced. Whichever direction you choose, use it consistently.

However, and this is critically important, when it comes to the final finishing stone, work the blade back and forth in both directions. The finishing stone is not abrasive enough to change the bevel’s shape, and since you need to polish the last few microns width of blade’s cutting edge, a very tiny amount of unintentional rocking is actually helpful, as mentioned in a previous post.

Training Techniques

If you decide you want to develop the ability to sharpen on both push and pull strokes, I can share some helpful guidance that was given to me many years ago by a sword polisher.

The first step in training yourself is to begin by lifting the blade on the return stroke (either push or pull depending on your preferred direction). All the things mentioned above apply. Becoming proficient with this technique is foundational. Strive to project your senses into the blade traveling over the stone, indeed right down to the last few microns of the cutting edge.

When you are able to create a sharp edge while maintaining a flat bevel consistently and without much concentration using this “one-way” technique, then move on to the second step, which is to keep the blade in contact with the stone on the return stroke, but relieve all downward pressure. Begin slowly with full concentration and and seek for smooth motion. It’s at the transition from one direction to the other where those nasty iron pixies cast their spells of confusion.

And finally, when you have mastered the “light-touch” technique, try applying downward pressure in both directions, beginning slowly at first and with full concentration striving for smooth motion.

Remember, don’t grip the blade like a thrashing snapping turtle, but hold it lightly in your hands like a small bird: too tightly and it will be crushed; too loosely and it will fly away. Don’t lock your wrists or elbows, but actively and consciously rotate them to keep the blade’s bevel always perfectly flat on the stone (your stone is flat right, right?). And don’t forget to use your small, thin stainless steel straightedge and brass bevel gauge to frequently check the bevel for flatness and proper angle.

And as always, brutally crush bad habits, and don’t allow new bad ones to take root.

Sadly, this is a skill that, once learned, tends to deteriorate with time unless practiced frequently. As with cherry blossoms, muscles, tendons and eyes are neither static nor eternal. Setsunai, desu ne.

YMHOS

If you have questions or would like to learn more about our tools, please use the questions form located immediately below. Please share your insights and comments with everyone in the form located further below labeled “Leave a Reply.” We aren’t evil Google or incompetent facebook and so won’t sell, share, or conveniently and profitably “misplace” your information.

Other Posts in the Sharpening Series

Sharpening Japanese Woodworking Tools Part 1

Sharpening Part 2 – The Journey

Sharpening Part 3 – Philosophy

Sharpening Part 4 – ‘Nando and the Sword Sharpener

Sharpening Part 5 – The Sharp Edge

Sharpening Part 6 – The Mystery of Steel

Sharpening Part 7 – The Alchemy of Hard Steel 鋼

Sharpening Part 8 – Soft Iron 地金

Sharpening Part 9 – Hard Steel & Soft Iron 鍛接

Sharpening Part 10 – The Ura 浦

Sharpening Part 11 – Supernatural Bevel Angles

Sharpening Part 12 – Skewampus Blades, Curved Cutting Edges, and Monkeyshines

Sharpening Part 13 – Nitty Gritty

Sharpening Part 14 – Natural Sharpening Stones

Sharpening Part 15 – The Most Important Stone

Sharpening Part 16 – Pixie Dust

Sharpening Part 17 – Gear

Sharpening Part 18 – The Nagura Stone

Sharpening Part 19 – Maintaining Sharpening Stones

Sharpening Part 20 – Flattening and Polishing the Ura

Sharpening Part 21 – The Bulging Bevel

Sharpening Part 22 – The Double-bevel Blues

Sharpening Part 23 – Stance & Grip

Sharpening Part 24 – Sharpening Direction

Sharpening Part 25 – Short Strokes

Sharpening Part 26 – The Taming of the Skew

Sharpening Part 27 – The Entire Face

Sharpening Part 23 – Stance & Grip

When the show starts, I am in my SpongeBob stance, and I walk like SpongeBob, and the first step that I take, I am SpongeBob.

Ethan Slater
Ok boiz and gurlz, ready to sharpen?!

Stances

There are several practical stances for sharpening, including standing, sitting on a bench or in a chair, squatting, kneeling on the floor, or sitting on the floor. With practice, all these stances can be made to work well.

When starting out, however, I think most people benefit from using a standing position with the stones placed on a workbench or table, or on a board spanning a sink. 

Whichever stance you choose, locate and be conscious of your center of gravity, (usually just below your belly button), and try to keep it at the same elevation while moving the blade forward and back. 

Flex your knee joints, and loosen your elbow joints and wrists. Locking up your wrists and elbows will make it impossible to avoid rocking the blade. This is important. Actively concentrate on allowing the wrist to rotate in a manner to keep the blade’s bevel flat on the stone’s face.

In the case of a normal resharpening job, instead of a major repair, remember the goal: to abrade and polish the last few microns of steel at the extreme cutting edge, using the flat bevel as an alignment jig, exactly as craftsmen have been doing for thousands of years.

Don’t let yourself get lost in the forest of trees and focus just on abrading and polishing the entire bevel. Focus the majority of pressure on the extreme cutting edge, and less on the rear of the bevel, but without lifting the rear of the bevel off the stone. In the case of Japanese blades, the rear of the bevel is all soft jigane iron and will take care of itself. Yes, it is a balancing act. Yes, it takes focus. Yes, you will make mistakes, overbalance, gouge the stone and mess up the cutting edge a time or two. Everyone since the day the first caveman tried to grind his stone axe on another stone has made that mistake, so don’t worry about it. You fell off your bicycle the first few tries, scraped your knees and elbows, survived, and now ride like the wind! Yiiiiiihah!

Get a Grip

The way you hold your plane or chisel blade during sharpening will greatly influence the quality of the end product and the stress placed on your hands during the process, so it is worth paying attention to.

There are as many was to hold a plane or chisel blade when sharpening as Baskin Robbins has ice cream flavors. And like ice cream, none are right or wrong, except Burgundy Cherry, which of course is superior to all others (ツ)。 In the interest of brevity, we will only look at three grip methods. If you are not using them now, I suggest you give each a try over a couple of sharpening sessions to see if they are an improvement or not. Feel free to adapt these or develop your own from scratch once you understand the key points.

The Gorilla Grip

First, let’s examine what I call the “Gorilla Grip.” With the plane blade resting ura facing up, the blade’s long axis pointing at 11:00, and the cutting edge furthest away from you, grip the blade’s sides with your right-hand’s thumb on the left side, ring finger and pinkie on the right, the tip of the middle finger resting on the right corner directly behind the cutting edge, and index finger extended alongside the middle finger. Then lift the blade and roll your ring and pinkie under it.

Rest the tip of the ring finger of your left hand on the left corner directly behind the cutting edge, with your middle finger and index fingers extended and their tips resting adjacent.

Extend your left palm over your right thumb’s last joint, and wrap your left thumb under the blade. You are now ready to rock-n-roll, without the rocking and rolling motion

The advantage to this grip is that it is very strong, ergo “ gorilla.” The downside is the blade tends to end up skewed on the stone because the right wrist must be twisted to keep the blade straight. Also, because the wrist joints are at very different angles with respect to the blade, and it is easy to apply a lot of force, extra care is necessary to keep the wrists firm but loose and rotating in harmony.

Notice how thumbs are poised to fit under the blade’s head
Four fingers pressing down on the blade’s ura as close to the cutting edge as reasonably possible.
Finger position on a chisel. The left hand thumb passes under the blade’s neck supporting it vertically, while the pad presses against the neck’s right side. The right hand thumb passes over the top of the neck, restraining the tool vertically, and presses against the neck’s left side firmly securing the neck between both thumbs. More fingers can press down on the ura in the case of wider blades. Conversely, only one finger can press on narrow blades.

The Three-finger Grip

The other grip is one I call “three-finger,”(指三本) after the most proper way of bowing in Japan when seated directly on the floor (preferably tatami mat) in the “seiza” posture with legs folded underneath the body, both hands touching side by side with the pads of three fingers of each hand extended and touching the floor in front of the knees, and the thumbs and pinkies tucked out of sight. Very proper, and elegant especially for ladies.

In the case of the three-fingers grip, the blade is oriented directly in front of and on the body’s centerline with cutting edge furthest away. The hands hold the blade in a more symmetrical fashion than the gorilla grip, with the middle and index fingers pressing down on the blade’s corners closest the cutting edge (depending on the space available), with the thumbs curled under the blade’s head (end opposite the cutting edge), and either the ring fingers or pinkies touching the blade’s sides to assist in lifting it.

The advantages to this grip are less tendency to skew the blade, looser wrists, and better control of bevel angle. The disadvantage is slightly less power because it is harder to get the shoulders over the blade. This is the burgundy cherry version, in your humble servant’s opinion.

The Three-finger Monkey Grip

A hybrid of these two methods is one I call the “three-fingered monkey.” Place the right-hand thumb alongside the blade’s left side, instead of under the head forming a combination of the gorilla grip and three-finger grip. This method provides a little more power than the three-finger grip, and less skew than the gorilla grip.

Is one of these grips best? It’s like riding a bike: None are wrong, but some work better than others.

 In all three of these grips, most of the pressure will tend to focus at the blade’s corners which can create uneven wear on the ura. While this may be unavoidable, especially in the case of narrow blades, try to focus the majority of pressure on the centerline of the cutting edge. It seems insignificant, but if left uncorrected, the resulting unbalanced pressure will cause the blade to wear quicker at the corners and become curved. Yes the blade is iron and steel and does not flex much, but it is a verifiable fact that the points where your fingers apply pressure will be abraded quicker.

There is a saying in Japan which is quite appropriate when talking about sharpening that says “Dripping water wears away stone.” In this case, just a little differential pressure from your fingertips will shape the blade over many weeks and many passes over the stone, wearing away both stone and steel in useful ways or not. It is worth being aware of this potential and paying attention.

Chisel Grip

The grip I use on chisels is very similar to the grip for planes, and varies with width. 

The long handle makes chisels tail heavy and a bit more difficult to manage so it is often useful to select a grip style that is absolutely stable using just a single hand.

Most solutions involve holding the chisel in the palm secured by middle finger, ring finger, and pinkie, with the index finger extended and centered right behind the cutting edge.

The index and middle fingers of the other hand can also be pressed near the edge and the thumb wrapped underneath the handle.

Polishing the Ura

Polishing a 70mm plane blade’s ura.

When polishing the ura of a blade, be it plane or chisel, make sure the stone is flat. If it isn’t, you will regret it later without realizing why.

Let’s look at a plane blade first. Notice in the photo above how my right hand is curled under the blade’s head supporting it while my thumb presses down on the bevel close to the cutting edge, a grip that makes it easy to apply a lot of pressure precisely while maintaining control of the blade.

Two fingertips of my left hand are pressing down on the bevel for a total of three pressure points. The thumb can press down as light or hard as you feel is necessary, but it typically applies the highest amount of pressure. It’s important the left hand fingertips apply equal downward pressure to avoid creating uneven wear (unless one corner of the blade specifically needs more pressure applied).

Try to remove nearly all the weight of the blade’s head from the stone so that all but a tiny amount of applied pressure is focused on the “itoura” cutting land at the blade’s extreme cutting edge. No good can come of wearing a trench into the ura’s side lands.

Move the blade in two directions at the same time: Mostly to and fro in line with the cutting edge; but also on and off the stone’s edge perpendicular to the cutting edge. This will help avoid wearing a trench in the side lands and produce a stronger cutting edge (IMO).

Keep the stone flat and reverse it frequently to ensure even wear and less wasted stone.

Concentrate your senses and develop hand-soul coordination : You are a leaf on the wind; Watch how you soar (Hoban “Wash” Washburne in Serenity). I hope you have better luck than Wash did…

In the case of chisels, I hold the handle in the palm of my right hand and place thumb and forefinger on opposite sides of the neck/shoulders pinching it between them. I place the tips of the fingers of my left hand on the bevel, and move right and left hand together. And as in the case of plane blades, I move the blade both forward and backwards and left to right at the same time.

Give it a try. What do you have to loose?

In the next post in this series on sharpening, we will look at which direction to sharpen in. Few give this matter any thought, but most should.

YMHOS

If you have questions or would like to learn more about our tools, please use the questions form located immediately below. Please share your insights and comments with everyone in the form located further below labeled “Leave a Reply.” We aren’t evil Google or incompetent facebook and so won’t sell, share, or conveniently and profitably “misplace” your information.

Previous Posts in the Sharpening Series

Sharpening Japanese Woodworking Tools Part 1

Sharpening Part 2 – The Journey

Sharpening Part 3 – Philosophy

Sharpening Part 4 – ‘Nando and the Sword Sharpener

Sharpening Part 5 – The Sharp Edge

Sharpening Part 6 – The Mystery of Steel

Sharpening Part 7 – The Alchemy of Hard Steel 鋼

Sharpening Part 8 – Soft Iron 地金

Sharpening Part 9 – Hard Steel & Soft Iron 鍛接

Sharpening Part 10 – The Ura 浦

Sharpening Part 11 – Supernatural Bevel Angles

Sharpening Part 12 – Skewampus Blades, Curved Cutting Edges, and Monkeyshines

Sharpening Part 13 – Nitty Gritty

Sharpening Part 14 – Natural Sharpening Stones

Sharpening Part 15 – The Most Important Stone

Sharpening Part 16 – Pixie Dust

Sharpening Part 17 – Gear

Sharpening Part 18 – The Nagura Stone

Sharpening Part 19 – Maintaining Sharpening Stones

Sharpening Part 20 – Flattening and Polishing the Ura

Sharpening Part 21 – The Bulging Bevel

Sharpening Part 22 – The Double-bevel Blues

Sharpening Part 23 – Stance & Grip

Sharpening Part 24 – Sharpening Direction

Sharpening Part 25 – Short Strokes

Sharpening Part 26 – The Taming of the Skew

Sharpening Part 27 – The Entire Face

Sharpening Part 20 – Flattening and Polishing the Ura

A mind needs books as a sword needs a whetstone, if it is to keep its edge.

George R.R. Martin

Now that we are geared-up and our sharpening stones are flat, let’s make our blade sharp. The first step in sharpening a new blade is truing the ura. So let’s get to it.

General

All standard chisel blades and plane blades, whether Japanese or Western, need to have a planar flat or ura that it will be in contact with the sharpening stones its full width, and ideally, full length. Perfection is not necessary, however, so don’t let yourself get obsessive. If the ura is arched (concave), for instance, so it is in contact with a flat sharpening stone near the neck of a chisel, or head of a plane blade, and the cutting edge, that may be workable, but it must be in complete contact right behind the cutting edge. I cannot stress this importance of this point too strongly.

Once the ura of your chisel is flat and true, you should not need to true it again unless the blade needs major repairs. Japanese plane blades, on the other hand, are a little more complicated because repeated sharpenings tend to gradually wear out the land right in front of the cutting edge, called the “ito ura,” and the bevel must be tapped-out to compensate, and the ura re-flattened. I won’t delve into the subject of “tapping out” the ura of plane blades in this post but will save it for future discussions about Japanese planes.

Evaluate the Ura

The first step in flattening or truing an ura is to evaluate its condition. Don’t start grinding away willy nilly without first checking it and making a plan. If you find you cannot stop yourself, don’t walk but run to the nearest pharmacy and buy a bucket of the medicine discussed in part 19 in this series about maintaining sharpening stones.

There are several ways to check the ura’s condition. A narrow straightedge works well in most cases. Place the edge on top of the full length of the shiny land at one side of the ura all the way to the cutting edge. Keep the straightedge touching the land; Don’t let it span the hollow- ground urasuki. Hold the straightedge and blade up to a strong light source and look for light passing between them. This technique is quick and dirty and will suffice in most cases, but does not tell you a lot about twist.

Use a straightedge to check the right and left lands for flatness. It doesn’t do any good to span the hollow-ground urasuki, so don’t bother. These photos are taken from above for clarity, but you want to hold the blade and straightedge together up to a strong light to observe any light showing between them that will indicate a gap. I am using a small square, but a simple small straightedge is more convenient. This takes a bit of coordination so be careful not to drop a chisel on your toe. I’ve done this once or twice before. Monkey-football.
This is a 30mm Sukemaru atsunomi, a famous brand and an excellent and powerful chisel hand-forged by Mr. Usui from Shirogami No.1 Steel. It’s in pretty good shape, but can benefit from a little truing as can most new chisels and plane blades.

Another method to check the ura for planar is to paint the shiny lands with dark marking pen ink or Dykem liquid, apply a bit of fine sharpening stone mud to a piece of flat glass, like the piece mentioned in Part 17, and rub the blade’s flat or ura over the glass. The high spots will become obvious. If the ura is banana shaped (convex), mark the high spot with your marking pen. More often than not, the ura of chisels will be generally flat, but the last 6mm or so of the cutting edge will be curved upwards towards the chisel’s face.

I learned two things from my examination of this Sukemaru brand atsunomi. First, there is a high spot (convex) at the skinny land on one side located approximately 1/2 to 5/8 the blades’s distance from the cutting edge. The land on the other side seems a little low. Hmm, curious. This is a bit unusual, but it happens when a blade warps during heat treat, which Shirogami steels tends to do frequently.

The second problem I observed was that the last 3~4mm of the land right behind the cutting edge curves downward away from the ura just a tiny bit, enough to cause problems.

I next need a plan to resolve these problems with a minimum of time and effort and without making things worse.

Make a Plan

The temptation to start grinding away immediately will be powerful. If it becomes too much, take a coffee cup or three of the medicine mentioned above and slather it on your head forcefully. Don’t hold back, for Pete’s sake, rub it in really good now. Some say my excessive use of this medicine is why I am as bald as an egg, but I prefer to believe it is caused by the light radiating from my gigantic brain (ツ). Thank goodness for my aluminum foil skull cap with its protruding copper wires!

Any plan needs goals and objectives. In this case the goal is a perfectly planar ura, but if this goal is difficult to achieve quickly there is an objective you should plan to achieve immediately in any case, one that may make it possible to achieve the larger goal over multiple routine sharpening sessions without any special effort.

As I keep harping, to make a chisel or plane work well, you need a flat area right at the cutting edge. This is where the cutting occurs and the area I need to keep sharp, so I will make creating this flat area the first objective in my plan, and then determine the steps to achieve it. Make certain every step in your plan and every stroke on the stones gets you closer to this objective, not further away. This means working smart.

If the blade is arched (concave), touching at two points, one near the neck of the chisel blade, or head of the plane blade, and at the other at the cutting edge, and not in between, all is well. I recommend you leave a blade like this as-is because after a few sharpening sessions the ura will become flat and twist-free without any special effort, and the blade will become very sharp and be entirely functional.

If the blade is wavy (rare) or banana-shaped (convex), your plan needs to take those details into account.

I located the highest point of the bulging area at the ura and marked a line across it with my marking pen. I then measured halfway between this line and the cutting edge and made another line. This area we will call the “focus line.” It is here where I need to focus the most pressure when grinding down the ura, not the entire length of the blade.

The purpose of doing all this prissy planning and layout work is to protect the right and left side lands from being wasted unnecessarily. Newbies try to work the entire length of the blade, but this is illogical and ignores three points. The first point is that the majority of the metal I need to waste is usually located to the right and left of the land nearest the cutting edge, not the full length of the blade, so there is little benefit to grinding the entire ura. The second point is that the side lands are thin as a blade of grass and will abrade very quickly with almost no effort. Besides, without using large plates and stones, it is very difficult to work the blade’s full length accurately without wearing notches in the side lands anyway. The third point is it makes no sense to try to grind down the land nearest the neck since the plane of the ura hinges on this land. Best to leave it alone and focus my efforts where they will make a difference.

Plane blades don’t even have a land near the head, so the futility of working the entire ura on plane blades is even more obvious than for a chisel.

Work the Plan

The traditional Japanese tool used to flatten and/or correct ura is a smooth steel lapping plate called a kanaban, meaning “metal plate.” To use it, carborundum powder and water are placed on the plate, and the blade is lapped. This is not a difficult process at all, but there is a tendency for the blade’s perimeter to be ground more than the interior areas as the grit is forced in between the kanaban and the blade’s perimeter. To avoid this tendency, and to speed the process up, I prefer to use diamond plates instead of kanaban.

Whatever plan you developed, and whichever tool you selected for this job, the time has come to work the plan. Do you need more medicine? A bigger coffee cup?

First, color the ura’s perimeter lands with a marking pen or Dykem to help you see where the ura is being ground down. Don’t ever guess.

Place the most pressure on the focus line selected above. Move the blade back and forth (not side to side) onto and off of the diamond plate or kanaban with the cutting edge and the focus line always touching the diamond plate or kanaban. Don’t go past the high point for now. Be careful to not grind a notch into the narrow side lands where they meet the edge of the diamond plate or kanaban. Most people make this mistake at first.

Grind the ura down so the line at the highest point and the cutting edge is fairly flat.

Work the blade on and off the edge of the diamond plate using short strokes and without going much past the highest point marked earlier. This works because the right and left side lands are thin and can be abraded in just a few strokes. I have moved my fingers to reveal the lines, but in actuality my fingers will press down hard on the focus line while working the blade.
Using a stick to apply more pressure to the blade. I am holding the end of the stick and the chisel’s handle together in my right hand. This is simply illustrating a technique. This chisel did not actually require this sort of aggressive attention.
The same stick technique works even better for plane blades and makes it easier to apply pressure right behind the cutting edge. When doing this, however, be sure to work the blade both forward and backward while moving it right and left on and off the plate’s edge to avoid digging a trench in the narrow side lands.

Remember, the narrow lands at the sides of the hollow-ground urasuki will abrade down quickly. And the rest of the ura can be gradually flattened during subsequent sharpening sessions using regular sharpening stones. It doesn’t need to be made perfect immediately. What matters most is the steel on the land right at the cutting edge.

The high spot on the land near the top of the photo has been relieved after a few passes on the #400 diamond plate. The side lands are in fair condition, and the land behind the cutting edge (itoura) needs just a little more work.
After a few more passes on the diamond plate, the ura is in good shape. Note the land at the photo’s bottom is not in full contact, but the opposite side is. This is will not impact the blade’s performance, and will work itself out during future sharpening sessions without special attention.
Flattening my stones before using them. Notice I am using two 1,000 grit stones to save time and stones. Don’t neglect flattening your stones, whether you use waterstones, novaculite stones, coticule, or even sandpaper.
Working the ura on the flat 1000 grit waterstone. Did I mention it is flat? Notice that I am working on and off the stone, not side to side, to save the right and left lands. Some but not all strokes are full length. The goal is simply to remove the deep scratches left by the diamond plate.
The ura after polishing on the flat 1000 grit waterstone. At this point the ura is in good shape. Notice how the land at the photo’s left is wider that elsewhere. This increase in width developed because this location was the high spot on this convex ura. Notice how the land on the left side is not even touching the plane in one area. What you should take away from this photo is the realization that if I had focused my efforts on this high location first and ignored the downward curvature of the land nearest the cutting edge, I would have wasted a lot more time and valuable metal only to shorten the useful life of this excellent chisel. Do you see the benefit of carefully checking the ura’s condition, making a plan with clear goals and objectives, and then working the plan? Did the medicine work? Next, we’ll work on the bevel, make a tiny burr, polish it off by making a few strokes alternating from bevel to ura, and be ready for the finishing stone.
Working the bevel on the flat 1,000 grit waterstone. Notice the mud piling up in front of the blade indicating the extreme cutting edge is in contact with the stone. I am applying pressure only on the push stroke to prevent the stone from rocking and developing a “bulging bevel,” A honing jig is not necessary.
The bevel after working on the 1,000 grit waterstone. No jigs were used. No “tricks” involving rulers were used. A silly, inefficient “micro-bevel” was neither wanted nor needed. The bevel is perfectly flat. Flattening the ura and polishing both ura and bevel to this level took less than ten minutes. When the purchaser of this blade eventually dulls the edge, he should not need to spend more than 2~3 minutes to sharpen this blade once his gear is ready, assuming he is able to sharpen freehand.

Polish a blade’s ura up to the level of your finest finishing stone once, and don’t touch it with rougher stones again unless it is absolutely necessary, or further gradual flattening is required. This means that in normal sharpening sessions you must remove all the damage at the cutting edge by abrading the bevel with the rougher stones, and only when the bevel is ready for the finish stone, do you work on the flat or ura, alternating from bevel to flat/ura until all defects, burrs, and even visible scratches are polished away.

If you condition the flat (ura) side of the blade correctly, and keep it polished, you should not need to work it on anything but your finish stone until it is time to tap out and grind the ura or back in the case of plane blades. Therefore, the bevel side of the blade is where we spend most of our time and effort.

Now that the ura is in good shape, we will look at sharpening the other side of the wedge, the blade’s bevel, in the next post in the series.

YMHOS

Links to Other Posts in the “Sharpening” Series

Sharpening Japanese Woodworking Tools Part 1

Sharpening Part 2 – The Journey

Sharpening Part 3 – Philosophy

Sharpening Part 4 – ‘Nando and the Sword Sharpener

Sharpening Part 5 – The Sharp Edge

Sharpening Part 6 – The Mystery of Steel

Sharpening Part 7 – The Alchemy of Hard Steel 鋼

Sharpening Part 8 – Soft Iron 地金

Sharpening Part 9 – Hard Steel & Soft Iron 鍛接

Sharpening Part 10 – The Ura 浦

Sharpening Part 11 – Supernatural Bevel Angles

Sharpening Part 12 – Skewampus Blades, Curved Cutting Edges, and Monkeyshines

Sharpening Part 13 – Nitty Gritty

Sharpening Part 14 – Natural Sharpening Stones

Sharpening Part 15 – The Most Important Stone

Sharpening Part 16 – Pixie Dust

Sharpening Part 17 – Gear

Sharpening Part 18 – The Nagura Stone

Sharpening Part 19 – Maintaining Sharpening Stones

Sharpening Part 20 – Flattening and Polishing the Ura

Sharpening Part 21 – The Bulging Bevel

Sharpening Part 22 – The Double-bevel Blues

Sharpening Part 23 – Stance & Grip

Sharpening Part 24 – Sharpening Direction

Sharpening Part 25 – Short Strokes

Sharpening Part 26 – The Taming of the Skew

Sharpening Part 27 – The Entire Face

If you have questions or would like to learn more about our tools, please use the questions form located immediately below. Please share your insights and comments with everyone in the form located further below labeled “Leave a Reply.” We aren’t evil Google or incompetent facebook and so won’t sell, share, or profitably “misplace” your information.

Sharpening Part 19 – Maintaining Sharpening Stones

砥石の面直しについて :鑿研ぎ練習 番外編_e0248405_17182931.jpg

Give me six hours to chop down a tree and I will spend the first four sharpening the axe.

Abraham Lincoln

Sharpening stones must be maintained if they are to perform effectively. Abe Lincoln’s quote above is especially relevant to this subject.

There is a lot of hogwash taught as holy gospel on this subject, so in this post I will suggest some more or less traditional methods that I know both work well, and are cost-effective. Do with them as you will.

Key Principles

Let’s begin with a few basic but critical principles for sharpening:

  1. For the majority, but not all, applications, your blades need to meet the following standards:
    • Flat back/ura: perfection is not necessary but it must be flat enough for you to be able to consistently work the steel directly behind the cutting edge on your finishing stone;
    • Flat bevel, for same reason mentioned above;
    • Straight cutting edge (except when a curved cutting edge is required).
  2. All Stones get out of tolerance with use. Working a steel blade on a sharpening stone of any kind, whether waterstone, novaculite, coticule or carborundum, wears the stone a little bit with each stroke, creating a dished-out, twisted surface to one degree or another, even if you can’t detect the distortion with Mark-1 eyeball. Therefore, you need to frequently check and periodically true your stones;
  3. Despite what many imagine, a hollowed-out stone cannot reliably maintain a blade with a planar ura, a flat bevel, and a straight cutting edge, but it can damage the blade being sharpened.

The Rule of Seven applies, so reread these three critical points three times, click your heels three times, and ask the gods of handsaws to help you remember them.

Albrecht Dürer - Melencolia I - Google Art Project ( AGDdr3EHmNGyA).jpg
Melencolia I by Albrecht Dürer 1514
What is the angel pondering? Sharpening, no doubt.

Pretty simple stuff, right? I apologize if you already know these things, but you would be surprised how many people know them but still ignore them, and then wonder why their blades won’t behave. Iron Pixies? Nah. Perhaps Mifune Toshiro said it best in Akira Kurosawa’s movie Yojimbo when he quoted the old Japanese proverb: “There’s no medicine for foolishness” (馬鹿に付ける薬はない).

Toshirô Mifune in Yôjinbô (1961)
A scene from Akira Kurosawa’s classic movie Yojimbo (1961), the inspiration for the later spaghetti westerns beginning in 1964 and even the more recent TV show The Mandalorian. In this scene, the nameless loner anti-hero is warning off some ruffians who have bragged about their tattoos and the death sentences hanging over their heads and informed him they aren’t afraid of him or the pain of being cut. The hero responds with the proverb “There’s no medicine for a fool,” then tests their resolve by cutting 3 of them. Ouch! A hard lesson easily avoided. BTW, if you have tattoos and visit Japan, best to keep them covered since they have an old and indelible association with criminal organizations and judicial branding.

Here’s the scene on YouTube. Please don’t watch it if you are squeamish. Never call the Man With No Name’s bluff.

Yôjinbô (1961)
The Man With No Name (aka Kawabatake Sanjuro played by Mifune Toshiro) pondering the interesting financial opportunities awaiting him in the troubled little post town. His older swordsmith friend (Tono Eijiro) bitterly objects. He was right.

Although it has only happened once or twice in my recollection (my saintly wife of the jaundiced eye may disagree (ツ)), on those few occasions when I have made a stupid mistake I have been known to ask subordinates to go buy a large bucket of “Idiot Salve” for me at the drugstore. The jury is still out on the effectiveness of this ointment, but I would like some credit for writing this entire article without using it.

But I digress.

Obviously, if every stroke wears the stone a little, then we must constantly check our stones with a stainless steel straightedge for flatness (length and width) and wind (diagonals) as we use them. It takes 5 seconds. Even if your stones are brand new, you may find distortions. Time spent checking is not wasted if it results in improvement. This is the heart of quality control, and is applicable to everything in life.

Truing Stones

When your check reveals the stone is out of tolerance, you need to flatten/true it. Don’t put it off. There are many ways to get this job done. Some people advocate using diamond plates to flatten stones. Others insist that sandpaper is best. And then there are the specialty flattening stones. It ain’t rocket surgery. All these methods work, but are unnecessarily costly and time consuming in my opinion. The following is the procedure I use and recommend. Give it a try, Gentle Reader, before you dismiss it.

  • Always have two of each of your rougher stones soaked and ready to go when you start sharpening. This means 2 – 1,000 grit stones, and 2 – 2,000 grit stones in my case. If you use your tools, owning these extra stones is never wasted money.
  • If the blade is damaged, for instance chipped or dinged, begin with a rougher stone or diamond plate, whatever you have that will waste metal quickly and easily while keeping the blade’s bevel flat.
  • If your blade is not damaged, begin the sharpening process with a fresh, flat stone, for instance 1,000 grit. Turn the stone end-for-end halfway through the estimated number of required strokes and continue sharpening. Yes, you need to keep track of your strokes, at least approximately. This will become second nature with practice.
  • Occasionally check the stone for dishing and wind using your stainless steel straightedge. With practice you will develop a sense of the stone’s condition without the need to use a straightedge. Stop using the stone when the distortion becomes noticeable. 
  • Switch the distorted stone with your flat stone of the same grit and continue sharpening. 
  • When both stones become distorted to the same degree, cross-hatch the faces of both with a carpenter’s pencil, then rub them against each other under running water if possible, or while frequently adding water if not. Make short strokes and be careful to apply even pressure to the stones . This requires self-control and is more difficult than it sounds until you get used to doing it. The friction and water will wear the high spots down.
  • Switch the stones end-for-end frequently to ensure the stones wear evenly. Monitor the pencil marks to track progress.
  • Check with a straightedge frequently, and stop when both stones are flat, or maybe even a tiny bit convex. 

With practice, and if you don’t let your stone’s condition get out of hand, this process should take only a few seconds, but it will ensure you are always working on flat stones.

If you think this technique is slower than using a diamond plate, specialty flattening stone, or sandpaper, you are overlooking a key point, namely, that it makes it possible to flatten two stones at the same time with the same hand movements. It may be slower than flattening a single stone with a diamond plate, but it is definitely quicker than using the same diamond plate to true two stones one at a time. Think about it.

It’s also cheaper because diamond plates are costly, and wear out. The specialty flattening stones are not cheap, and they too wear out. Both methods can contaminate stones, in my experience. And sandpaper wears out quickest of all and is the most expensive method long-term.

Now you have two stones of the same grit on-hand that are flat, free of contamination, and ready to rock-n-roll without wasting time or money on diamond plates, sandpaper, or special flattening tools. This means you have four fresh, flat surfaces at the beginning of the work day to use before you need to take time away from your paying job. And if you pay attention when sharpening, and take care to use each stone’s entire face, the time between sharpenings can be increased while saving significant amounts of cashy money.

Finishing stones seldom require flattening, but the same procedure can be used. A better solution is to the use the float-glass lapping plate described next.

If you need to get a stone extra flat, rub the stone on the  ⅜~1/2” (10~12mm) or thicker plate glass mentioned in the previous post. You can often bum scrap pieces of glass from glass stores or contractors. Dumpster diving behind a glazing shop may prove useful if you are careful and don’t cut your arm off. Don’t forget to remove the sharp corners and edges with a carborundum stone or you might end up like the annoying guy in the video linked to above.

To turn the plate glass into a lapping plate, aggressively roughen one side with a carborundum stone, and clean it thoroughly with a scrub brush, soap and running water to remove every trace of glass and stone particles. Then clean your brush and scrub the glass again. These scratches you just made will turn it into an inexpensive and efficient lapping plate. Trust me. Just wet the glass and rub the stone on it while rinsing frequently. Try to use the entire surface of the plate, not just the center.

If a stone becomes grossly distorted, you can use a rougher stone or diamond plate to true it. Even a concrete sidewalk and garden hose will do the job. However, if you do this, remember that there is no way to avoid contaminating the finer stone with embedded grit from the rougher stone or concrete.

To remove the offending stone particles, scrub the stone’s faces, sides and ends with a rough bristle brush under running water. Finish by polishing the stone’s face with a nagura stone, and rinsing well.

You should also use your nagura stone frequently to dress and true the faces of your finishing stones.

Don’t forget to maintain the edge chamfers on your stones and keep them free of contamination too.

As with all things, moderation is best. A perfectly flat stone is expensive to maintain and not especially better for general woodworking than a pretty-flat stone. Beware! For this rabbit-hole is not only deep, but sleepless nights and gibbering insanity afflict many who strive to reach its darkest depths.

Rough Stone vs. Finer Stone

Here is an important factoid you should remember: A stone trued using a rougher stone or diamond plate will be effectively of rougher grit than its designation until its surface is worn smooth again. And it will wear faster too. But if you use identical grit stones (same brand is best) to true each other, the effective grit of each will remain unchanged.

Reread the last paragraph three times, click your heels three times, and do that prayer thing again. Namu Amida Butsu.

In this post we looked at inexpensive traditional ways to effectively flatten and maintain our sharpening stones long-term. Now that our stones are looking good, in the next post to this little theatre of gleeful mayhem and hogwash refutation we will be ready to consider how to use them to flatten and polish the ura of our blades. Y’all come back now y’hear.

YMHOS

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I don’t want to hear no more of your cracks about hogwash. You said to clean the stones, didn’cha!?

Links to Other Posts in the “Sharpening” Series

Sharpening Japanese Woodworking Tools Part 1

Sharpening Part 2 – The Journey

Sharpening Part 3 – Philosophy

Sharpening Part 4 – ‘Nando and the Sword Sharpener

Sharpening Part 5 – The Sharp Edge

Sharpening Part 6 – The Mystery of Steel

Sharpening Part 7 – The Alchemy of Hard Steel 鋼

Sharpening Part 8 – Soft Iron 地金

Sharpening Part 9 – Hard Steel & Soft Iron 鍛接

Sharpening Part 10 – The Ura 浦

Sharpening Part 11 – Supernatural Bevel Angles

Sharpening Part 12 – Skewampus Blades, Curved Cutting Edges, and Monkeyshines

Sharpening Part 13 – Nitty Gritty

Sharpening Part 14 – Natural Sharpening Stones

Sharpening Part 15 – The Most Important Stone

Sharpening Part 16 – Pixie Dust

Sharpening Part 17 – Gear

Sharpening Part 18 – The Nagura Stone

Sharpening Part 19 – Maintaining Sharpening Stones

Sharpening Part 20 – Flattening and Polishing the Ura

Sharpening Part 21 – The Bulging Bevel

Sharpening Part 22 – The Double-bevel Blues

Sharpening Part 23 – Stance & Grip

Sharpening Part 24 – Sharpening Direction

Sharpening Part 25 – Short Strokes

Sharpening Part 26 – The Taming of the Skew

Sharpening Part 27 – The Entire Face

If you have questions or would like to learn more about our tools, please use the questions form located immediately below. Please share your insights and comments with everyone in the form located further below labeled “Leave a Reply.” We aren’t evil Google or incompetent facebook and so won’t sell, share, or profitably “misplace” your information.

Sharpening Part 17 – Gear

Do what you can, with what you have, where you are.

Theodore Roosevelt

Sharpening can be a stuff-intensive process, so I want to reduce the number of accoutrement to the barest minimum especially since portability is always a factor in my case. The following is a list of some gear, besides sharpening stones, that I am confident will prove useful whether in your workshop or the jobsite.

I will first list the gear needed for general sharpening either in the workshop or the field. At the end of this article that I have listed a minimal set of gear for use specifically in the field where space and weight might make it inconvenient to carry the heavier/bulkier general set of sharpening gear.

General Set of Sharpening Gear

The following is a list of tools and equipment I think are indispensable for sharpening Japanese woodworking tools in general and in many, but not all, circumstances. I have not included some tools that may be necessary for doing “uradashi,” i.e. “tapping out” the hollow-ground urasuki of Japanese plane blades. So here we go.

  1. Stone Base or Holder: A wooden base with a wedge to secure stones is the old standby, but repeated wetting and drying and the resulting expansion and contraction may compromise a wooden base over time. For my synthetic stones I have come to prefer the commercial bases with twin metal rods and rubber feet. They are unromantic, but are durable, stable, non-slip, grip the stone tightly without breaking it, and work well anywhere. If you decide to make and use a wooden base, I highly recommend Ipe wood because it is stable, unaffected by water, won’t rot, and bugs hate it.
Washing powder storage square plastic buckets in 2L 5L 8L 10L 15L 18L 20L

2. Soaking Bucket for stones: A medium size plastic or steel mop bucket (not the heavy industrial unit with rollers) is best for soaking stones because they are durable, and their more or less rectangular shape is superior to round buckets for leaning stones on end against the inside walls. You don’t want to stack the stones on top of each other if you can avoid it. Any durable bucket that doesn’t leak will work, but a tightly-fitting lid is a big advantage. You will need to soak all but your diamond plate and finishing stones in this bucket before use. 

Related image

I soak my synthetic stones 365 days a year. I close the lid to prevent evaporation and keep out mosquitoes, journalists and tax collectors, and add either washing soda, borax or a few drops of Simple Green ProD5 concentrate to the water to prevent bugs and algae from growing when I won’t be using the stones for a while. Simple Green is a better bug/algae killer, but Borax has the advantage of making the water slightly alkali which helps prevent rust in my blades during sharpening.

Some stones use a magnesium-based binder that can dissolve and weaken them if left soaking for long periods of time. Please refer to the manufacturer’s instructions.

3. Glass Plate: 9mm~12mm thick float glass. This is used to true the faces of waterstones when they become distorted through use. The piece I use is 60mm x 30mm x 10mm. This plate can be used for many other purposes including checking the fettle of your plane’s soles. I leave this in my workshop. We will discuss how to use this in future posts in this series, God willing and the creek don’t rise.

4. Working Surface: If working outside, a Japanese craftsman will place his stone holder directly on the ground or concrete slab. A craftsman that works inside a shop will often have a wooden or plastic box with a board spanning the narrowest dimension forming a bridge. The stone rests on this bridge, often with a wet towel between board and stone to prevent slipping. This box, called a pond, catches water and mud dripping from the stones. The ideal situation is a board spanning a sink with a faucet of running water. When away from the workshop, I prefer to place a piece of fiberglass-reinforced rubber roofing membrane on a truck’s tailgate or stack of boards or gypboard at a jobsite. I can roll-up this lightweight, tough, and absolutely waterproof mat and stuff it into my toolbox for easy transport. In my workshop, I use a large plastic cutting mat on my workbench, but any waterproof non-slip surface will work. No need to get fancy. My stones and sharpening gear are stored under my workbench close at hand. 

5. Water Source: While sharpening, you will frequently need water to wet your stones and rinse blades. If you work at a sink, use the faucet. If you work outside, a garden hose works great. Some people, mostly knife sharpeners who seldom use stones finer than medium grit, will scoop water from their pond or bucket to wet their stones. However, since stone slurry drips into the pond, or washes off the surface of stones soaked in the bucket, this water will always contaminate stones with the grit from rougher stones, making it difficult to remove all the scratches left by the previous stone. To avoid this contamination, always use clean water for wetting and rinsing. 

Some people prefer a spray bottle to add water, but spray bottles wet things I prefer to keep dry, so a better choice, in my opinion, is a plastic bottle such as a dishwashing soap bottle or a plastic lab wash bottle with a bent tube coming out the top. Almost any plastic squeeze bottle will work.

Tap water contains chlorine in all but backward countries, and chlorine accumulates and accelerates rust, so I use distilled water in my wash bottle, and add washing soda or borax to adjust the water’s PH, a technique I learned from sword sharpeners. 

Some people add just a bit of liquid lye to their water to adjust the PH. This chemical can be purchased from industrial cleaning supply companies. Too much will damage your skin, so be careful. Also good for keeping Iron Pixies in the shadows.

6. Sharpening Station and/or Sharpening Pond: I don’t use a sharpening pond, and don’t believe them to be essential, but several practical options are illustrated below.

余暇のある時や休日だけに出現するものであるにせよ、専用の研ぎ場があるというのは工作をするものにとって幸せなことです。自分なりに工夫を重ねながら研究を深めてゆくのは、何よりも楽しみを感じさせてくれるでしょう。
A bridge placed over a sink forms the ideal sharpening station. Professional workshops frequently use this classic arrangement. Flush the drain well. You may need to remove the sinks’s P trap and clean sharpening stone mud out of it every couple of years.
Plastic boxes placed inside a wooden box make a portable sharpening pond and stone storage box. There are dozens of variations on this theme possible.
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Perhaps the best solution in my experience (short of a dedicated sink) is a plastic box to catch water, with another plastic box nested inside containing sharpening accoutrements such as a wash bottle, brush, abrasive powders, an oiler, and nagura stone. This equipment, along with the sharpening stones, 2 bases and stainless steel straightedge pictured, can be stored inside the box and the lid closed for ease of transport and to keep out pixie dust. This is an inexpensive and extremely practical solution, but be sure to use a high-quality box made of high-impact plastic.
Another plastic box used as a sharpening pond with a simpler bridge.
Image result for straightedge

7. Stainless steel straightedge: Use this to check stones for flatness and wind, and cutting edges for straightness. Don’t use a plain steel one unless you want to give the iron pixies skulking under your workbench great joy. The thinner the better. The thick blades used in combo squares are difficult to use in less than ideal light

8. Wiping materials: You will need something to clean and dry your blades during sharpening sessions. Rags work well for wiping and drying blades, and can be washed and reused, but be careful to avoid cross-contamination. Paper towels are most effective and convenient in my experience, but they cost money and make garbage. Decisions decisions.

The classic Japanese “Baby Turtle” brush with palm-fibre bristles.

9. Scrub brush: A clean stone is a happy stone, as are bases, buckets and glass plates, all of which have grooves and scratches and holes where grit can hide. Scrub brushes are great for digging out this contaminating grit. Palm fiber brushes are ideal because the bristles are finer and grit does not get embedded into the bristles as much as plastic brushes.

Lie-Nielson Honing Guide. An excellent if expensive tool.

10. Honing Guide: This tool is optional. I hesitate to recommend these jigs because they can easily become a crutch preventing you from becoming proficient at freehand sharpening. However, jigs make it much easier and quicker to shape blades to the desired angle on rough stones, especially when correcting a double-bevel or bulging bevel to a more useful single, flat bevel. Eclipse-style honing guides work well. The die-cast versions are inexpensive. Lie-Nielson makes a terribly expensive version machined from stainless steel that I am fond of. Jigs won’t work for all blades, but it is worth having one.

tzushimanagura8_4
A Tsushima Nagura Stone

11. Nagura Stone: More details will be included in next post in this series.

Minimal Set of Sharpening Gear

Sometimes, especially when working at remote jobsites, weight and/or space may impose physical limits on the tools we can carry with us. The following is a list of the minimal set of sharpening tools I bring in these situations.

1. Stone Base: At the jobsite the stability this tool provides becomes more critical than ever, but if an ultra-light set of tools is needed, then it can be eliminated by placing the stone directly on the rubber sheet I use as a portable working surface.

2. Soaking Container: There are many potential solutions for soaking stones in a minimalist or ultra-light situation. I will describe just a few here. If I need to able to move wet waterstones to and from the jobsite during the workday, but a bucket full of water is not convenient to haul around without a truck. If clean water is available at the jobsite (water coming from newly-installed pre-flush plumbing may not be clean, BTW, and immediately post-flush it may contain lots of chlorine used to sterilize the pipes and fittings), then the minimalist solution I employ is to use a dry plastic bucket to carry tools, including sharpening gear, to and from the jobsite. I then add water before beginning the work day. Depending on the other tools I will need during the workday, this is often a good choice. Another option is to scrounge a joint compound bucket or paint bucket and leave it at the jobsite. But unless I have a gang box or other trustworthy tool lockup available at the jobsite, I still may need to transport at least one wet sharpening stone to and from the jobsite each day. The ultra-light solution I sometimes employ is to carry my waterstone(s) in a durable plastic container with a watertight lid, such as the thinner (6cm) rectangular containers by Tupperware. Water can be added at the jobsite to keep the stone(s) soaked and ready to rock-n-roll. And with the lid closed, dirt and dust can’t get in. An even lighter option is a heavy plastic bag. I place the stone(s) in the bag and carry it in my tool bag. At the jobsite, I can add water and close the bag with a thick rubber band to soak the stone(s). But be forewarned that these bags will not protect the stones, and the stones will make holes in the bag at the worst possible time.

3. Working Surface: I use the fiberglass-reinforced rubbber roofing membrane described in item 4 above. This is invaluable for many applications.

4. Water Source: Clean water is necessary even in the field to add to the stones and to wash mud off tools. To save space, I use a small plastic squeeze bottle with a tightly closing lid that originally contained ketchup. If clean water is available at the jobsite, I carry it in my toolbag empty.

5. Stainless Steel Straightedge: See Item 7 above. I use a thin, flexible, lightweight one in the field.

6. Wiping Materials: A clean face towel and a some folded paper towels work well.

7. Scrub Brush: I always bring my “Baby Turtle” scrub brush. It’s lighter in weight than a plastic brush and comes in handy for tasks beyond sharpening too.

8. Nagura Stone: Just in case I need to get an extra-fine finish.

The selection of stones I use at the jobsite will depend on the work planned for that particular day, but the minimal set is a 400 grit diamond plate, a 1,000 grit synthetic waterstone, and a 6,000 or 8,000 grit synthetic finishing stone. If I anticipate a lot of sharpening, and if weight is not critical, I will bring two 1,000 grit stones to provide 4 flat sharpening surfaces thereby reducing the need to spend time flattening stones at work. I can also use them to flatten each other. If I need to do some fine finish planing, such as when doing door modifications/installations, I will bring a 10,000 grit synthetic waterstone. And of course I always carry a Tsushima Nagura stone.

In the next post in this romantic series of adventures in sharpening will focus on the important Nagura stone. Stay tuned for muscled thews and busted bodices!

YMHOS

Links to Other Posts in the “Sharpening” Series

Sharpening Japanese Woodworking Tools Part 1

Sharpening Part 2 – The Journey

Sharpening Part 3 – Philosophy

Sharpening Part 4 – ‘Nando and the Sword Sharpener

Sharpening Part 5 – The Sharp Edge

Sharpening Part 6 – The Mystery of Steel

Sharpening Part 7 – The Alchemy of Hard Steel 鋼

Sharpening Part 8 – Soft Iron 地金

Sharpening Part 9 – Hard Steel & Soft Iron 鍛接

Sharpening Part 10 – The Ura 浦

Sharpening Part 11 – Supernatural Bevel Angles

Sharpening Part 12 – Skewampus Blades, Curved Cutting Edges, and Monkeyshines

Sharpening Part 13 – Nitty Gritty

Sharpening Part 14 – Natural Sharpening Stones

Sharpening Part 15 – The Most Important Stone

Sharpening Part 16 – Pixie Dust

Sharpening Part 17 – Gear

Sharpening Part 18 – The Nagura Stone

Sharpening Part 19 – Maintaining Sharpening Stones

Sharpening Part 20 – Flattening and Polishing the Ura

Sharpening Part 21 – The Bulging Bevel

Sharpening Part 22 – The Double-bevel Blues

Sharpening Part 23 – Stance & Grip

Sharpening Part 24 – Sharpening Direction

Sharpening Part 25 – Short Strokes

Sharpening Part 26 – The Taming of the Skew

Sharpening Part 27 – The Entire Face

IfIf you have questions or would like to learn more about our tools, please use the questions form located immediately below. Please share your insights and comments with everyone in the form located further below labeled “Leave a Reply.” We aren’t evil Google or incompetent facebook and so won’t sell, share, or profitably “misplace” your information.

Sharpening Part 16 – Pixie Dust

Ashes to ashes, dust to dust, if the women don’t get you then the whiskey must.

Carl Sandburg
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In the previous post we examined sharpening stones, the minimum set I recommend, those I typically use, and the most important stone in any set. In this post we will shift our focus to things that can go wrong when sharpening, including supernatural influences.

Dust Contamination

As I mentioned in the previous post in this series I almost never take a 10,000+ grit synthetic finishing stone or natural finishing stone to jobsites. This decision is based on observation under practical conditions: Jobsites are rough and dirty places, and stones are fragile. 

Iron Pixies are rabid fans of Lingerie Football. Don’t hang posters or watch games in your workshop if you want to avoid crowds of the tiny beer-drinking fiends.

Even if Murphy is drunk and the Iron Pixies are distracted watching Lingerie Football on the boob tube (pun intended), airborne dust at the jobsite will always instantly degrade an expensive 12,000 grit rated stone to an effective 4,000 grit or less in an instant, making a fragile, expensive, ultra fine-grit stone pointless. How clean is your workplace? Something to think about. Seriously.

This is not just a theory that sprouted from my overactive imagination like a dandelion on a dung pile, but is scientifically verifiable. Give it try.

Get out your microscope or high-power loupe. Place a clean glass slide near where you will be sharpening. 60 minutes later, examine the slide and count the dust specks. How did they get there? Dust is in the air quite naturally, but vehicular and foot traffic kick up lots more.

Most of those dust specs are larger and harder than the grit that makes up your finishing stone. Imagine what happens to your blade when those pieces of relatively large, hard grit get mixed into the stone slurry, or become embedded into the stone’s surface. Not a pleasant thought.

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Dust contamination even has historical precedence. Japanese sword sharpeners traditionally do their best work during the rainy season when there is less dust in the air to contaminate their stones. 

Professionals that polish pianos, stone, glass and jewels are also sticklers for eliminating dust contamination.

Just design and build a few cleanrooms for picky customers with SEMs (scanning electron microscopes), or with lens coating equipment, or who make pharmaceuticals and you will get an education about dust and the problems it creates quickly.

What dust do we find at construction job sites or workshops? First, assuming we are working at a building project, there are exterior sources of dust. Unlike a house, the doors and windows are usually open to gain maximum circulation, even when dusty landscaping operations are ongoing and trucks carrying materials and garbage are running everywhere kicking up clouds of dust.

effects of dust on lungs

Second, unless you have the jobsite entirely to yourself, there are usually other trades inside the building grinding, sanding, cutting and walking around kicking dust into the air too. The most pernicious dust on the jobsite is drywall and joint compound. This white fluffy dust appears harmless, but it contains tiny granite silica particles harder than steel, that float around and settle on everything. They are a health hazard that has put more than one person in the hospital with respiratory problems. They will contaminate your sharpening stones.

Sandpaper, sanding discs, grinders and angle grinders also spray millions of tiny hard particles everywhere, many of which float in the air and can travel some distance before settling, especially inside an enclosed building or workshop.

dangers of dust on site

Does your business or home workshop have a large door facing a public road with cars and trucks going back and forth? Do people with muddy boots come in and out? Are dirty pallets with piles of dirt hidden on the bottom boards offloaded inside? Do you use sanders or grinders in your workshop?

If you are sharpening outside, or at a dusty jobsite, or inside a dusty workshop, and especially if you regularly use sanders and grinders there, I recommend the following procedures before you use fine-grit stones:

  1. Try to locate your sharpening area away from foot traffic, grinding and sanding operations, and dusty areas;
  2. Sweep the surrounding floors well, since it is the movement of feet that billows settled dust back up into the air, and wait at least 15 minutes after sweeping for the dust to settle before sharpening;
  3. Wet the surrounding ground or floor with water to keep the dust down (this makes a big difference);
  4. Lay a clean cloth or a sheet of clean newspaper over your fine stone when you are not using it for more than a couple of minutes to prevent airborne dust from settling on it;
  5. Keep your fine stone wrapped in a clean cloth or newspaper when you are not using it;
  6. Scrub your fine stone under running water with dishwashing soap (neutral PH) and a clean natural-bristle brush before each use to remove dust and embedded grit.

And for heaven sake, even if you can’t take your benchdogs with you everywhere, at least have a brass bevel angle gauge in your toolkit, and use it everytime you sharpen, to keep the pernicious pixies at bay. I hang mine around my neck from a red string, red because all species of the Little Folk strongly dislike that color. It’s no coincidence that Iron Pixies take great joy at turning valuable tools red.

The following are few references regarding silica and construction dust: Silica-Safe.org Center for Disease Control. Makes you want to wear a respirator in bed.

The legal team hard at work digging up dirt

YMHOS

Links to Other Posts in the “Sharpening” Series

Sharpening Japanese Woodworking Tools Part 1

Sharpening Part 2 – The Journey

Sharpening Part 3 – Philosophy

Sharpening Part 4 – ‘Nando and the Sword Sharpener

Sharpening Part 5 – The Sharp Edge

Sharpening Part 6 – The Mystery of Steel

Sharpening Part 7 – The Alchemy of Hard Steel 鋼

Sharpening Part 8 – Soft Iron 地金

Sharpening Part 9 – Hard Steel & Soft Iron 鍛接

Sharpening Part 10 – The Ura 浦

Sharpening Part 11 – Supernatural Bevel Angles

Sharpening Part 12 – Skewampus Blades, Curved Cutting Edges, and Monkeyshines

Sharpening Part 13 – Nitty Gritty

Sharpening Part 14 – Natural Sharpening Stones

Sharpening Part 15 – The Most Important Stone

Sharpening Part 16 – Pixie Dust

Sharpening Part 17 – Gear

Sharpening Part 18 – The Nagura Stone

Sharpening Part 19 – Maintaining Sharpening Stones

Sharpening Part 20 – Flattening and Polishing the Ura

Sharpening Part 21 – The Bulging Bevel

Sharpening Part 22 – The Double-bevel Blues

Sharpening Part 23 – Stance & Grip

Sharpening Part 24 – Sharpening Direction

Sharpening Part 25 – Short Strokes

Sharpening Part 26 – The Taming of the Skew

Sharpening Part 27 – The Entire Face

If you have questions or would like to learn more about our tools, please use the questions form located immediately below. Please share your insights and comments with everyone in the form located further below labeled “Leave a Reply.” We aren’t evil Google or incompetent facebook and so won’t sell, share, or profitably “misplace” your information.

Sharpening Part 15 – The Most Important Stone

Orders are nobody can see the Great Oz! Not nobody, not nohow! 

Gatekeeper, Emerald City

Many people high-center on the question: “What is the best way to sharpen my tools?”

I was hesitant to publish this series of posts about sharpening because, beginning with this post, I must answer this question by writing about tools and techniques that contradict many people’s sharpening religion. Some of those people will doubtless become emotional. As Benny Franklin once famously said: Ça ira, ça ira.

The objective of this post is to help our Beloved Customers properly maintain, sharpen and use the blades they purchase from us. Nothing else.

This post will not be a sharpening tutorial; that will be a future post.

We will examine the process of sharpening woodworking tools using mostly waterstones. We will touch on the motivations, goals and priorities related to sharpening you should consider, the minimum set of sharpening stones I recommend, and my suggestion for the most important stone in your arsenal, one you must be proficient in using.

Motivations

The Great and Powerful Oz has spoken!

You might have noticed from my previous posts that I like to understand motivations. Am I cynical? Perhaps, but where there are smoke and lights presented and money to be made, there is almost always someone behind the curtains spinning dials and pumping pedals. Oooh, pretty lights!

Anyone who does anything has a motive for doing it, and knowing that motive can help us evaluate the validity, and sometimes even the honesty, of what they do, say and write on a particular subject. How can we best ascertain the motivations of those advocating various sharpening methods and related accoutrements? Here are some simple questions you might want to ask: Are the promotions or promoters touting sharpening stones or other stuff they might profit from? Are they selling books on sharpening? Do they teach classes on sharpening? Do they have “sponsors” or “patrons” that supply them, at no cost or with large discounts, stones, diamond paste, sandpaper, sharpening machinery, and/or honing contraptions in exchange for promoting those goods? Are they “influencers” (yes, that’s a real vocation in the YouTube World) who are compensated for clicks? Do they publish reviews on products they receive for free? You see the pattern.

Regardless of their business model or motivations, many people give good advice. But some are shills, while some others are pretenders, and their advice will be colored accordingly. Caveat emptor, baby.

And then there is the most obvious motivation. After all, it doesn’t cost even $20 to make a Mechaultrasuperfine Ninja-purple Gold-dust-infused Musashi Walk-on-Waterstone that retails for $650. And have you calculated the long-term equivalent cost of diamond paste and abrasive films? Somebody’s making serious cash.

Just once I’d like to cross the road without having my motives questioned…

Whatever stones you select, I urge you to find a good balance of performance vs cost vs time vs sustainability, with sustainability referring to both the amount of landfill-stuffing the selected process creates as well as its long-term effect for good or ill on your blades. This 4-variable calculus depends not only on the characteristics of the stones and blades you use, but on your sharpening skills too, so it may take years to find the inflection points if you take a scientific approach. The quadratic formula does not yield useful results, sorry to say.

At one time or another I have tried and tested many popular sharpening “systems” including those that rely on jigs, machinery, sandpaper, plastic films, stick, liquid, paste, and powdered abrasives, buffers, strops and even superflat ceramic plates. I enjoy learning new things. They all get the job done, and all have serious merits, but to reduce the time and brain damage involved in this calculus, a wise man will learn from professionals, people who have been down the road before and actually use tools to feed their families, and who have no conflict of interest, be it stones, books, or clicks. That’s what I finally did, and I think it worked out well. But I need to issue a disclaimer before we go further.

Disclaimer

Here it is in red letters.

I say what I believe and believe what I say, even if it offends the “gurus” of sharpening. I buy their books and DVDs, watch their YouTube videos, and try the sharpening techniques and even the “tricks” they recommend, so I like to think I am not a “frog in a well,” as the Japanese saying goes. If I don’t know something, I will say so. I am not a child to be offended if you disagree with me, but I ask you to not become orcish.

Please note that we do not now and have never received goods, discounts, or financial compensation of any kind from anyone in exchange for modifying our opinion about sharpening tools and techniques.

I have personally taught many people how to sharpen tools over the years, but have never received a red cent for my time and haven’t used those training sessions as an excuse to sell stuff.

I have never done a product review.

I have never written a book or magazine article or even a blog post with advertiser support.

Please note that the document you are currently reading cost you nothing, was written and paid for by C&S Tools alone, and that there are no banners, commercials, or outside links on any of the pages in this blog. No SEO strategy at all. If Evil Google brought you here, it was not at our bidding.

We want to help our Beloved Customers, mostly professional woodworkers who already possess a certain level of skill, to level-up those skills. C&S Tools has no commercial incentive to mislead, and will not do so. But we do have a profit motive.

Remember, we have a 100% guarantee on the materials and workmanship of the tools we sell, so our sole financial motivation, and the very reason for this blog, is to help our Beloved Customers understand the tools we sell, and to become proficient in sharpening, maintaining, and using them so they won’t mistake a lack of skill and/or experience on their part as a problem with the tool. All most professionals really need is a little guidance. We want ecstatic customers because they become repeat customers. And we do hate to disappoint.

Goals, Objectives and Priorities

I mentioned 4 variable calculus above. Actually, it’s more like 5 variable calculus, the fifth variable being your goals and objectives for sharpening. Let’s examine those in more detail.

If satisfying curiosity are among your goals, then by all means try all the stones, sandpaper, films, pastes, jigs, contraptions, and machines available and methodically test them until they turn to dust. It simplifies the calculus, but the cost and time required to reach a final conclusion may become a heavy burden.

If beautiful blades, zen-like sharpening experiences, and improved hand-soul coordination are high among your ojectives (they’re included in mine), then you will want to try natural finishing stones. I heartily recommend them to those who have reached a certain level of skill with synthetic stones and are willing to roll the bones.

The performance of the sharpening system you select, including the following factors, is something should include in your calculations:

  • Time efficiency: How long does it take you to produce an adequately sharp edge starting from a dull/chipped one? How fiddly is the process? For this calculation you will need to determine how much your time is worth. Remember, while you may enjoy sharpening, from the professional’s viewpoint, time spent sharpening is non-productive time because, during the period you are working on tools, your hands, eyes, and mind cannot work on the stuff you contracted to deliver to the Customer;
  • Cost efficiency: How many billable hours and expensive supplies/tools/equipment must you expend to obtain an adequate cutting edge? For this calculation you will need to determine the cost of time, consumables (stones, sandpaper, film, paste, powder, beer) and equipment (grinders, jigs, plates, widgets, etc.) expended in producing an adequate cutting edge long-term. Even if you are not getting paid for your woodworking, your time still has value. And don’t forget to depreciate the cost of stuff. This is where synthetic waterstones shine in comparison to the many other sharpening systems out there.
  • Cutting efficiency: How well and how long does the sharpened blade cut? For this calculation, you need to determine what an “adequate cutting edge” is for you. For instance, given the same abrasives and expending the same amount of time to sharpen two blades, the blade with a rounded bevel, or even multiple bevels, is seldom as sharp as the blade with a simple flat bevel, as can be readily confirmed using a powerful loupe or microscope to examine the last few microns of the blade’s effective cutting edge (more on this subject in Part 21 of this series). Does the sharpening system you are testing tolerate or even promote bulging bevels or multiple bevels? Get out your loupe before your inner troll makes you say things you will regret.

If curiosity, pleasure and beauty are lower priority than practical performance in your list of objectives, then I suggest you focus on synthetic waterstones and the bedrock basics, at least for now:

  1. Obtain a minimum set of basic synthetic stones, or adapt what you already have;
  2. Learn how to use them skillfully;
  3. Practice those skills until they seep into your bones.

It is not an expensive process, but neither is it the instant short-term sort of thing the Gurus of Sharpening offer in their books and DVDs and classes through their tricks and gimmicks. It takes real skills that will serve you and your tools well for your entire life. And it all starts with the minimum set of stones.

The Goldilocks Set

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Oh my goodness, just look at the time! I really must be going.

Sharpening stones are expensive consumables that disappear a little with every stroke. If you need more than 5 minutes to sharpen a plane or chisel blade that was not chipped or damaged, then you may be spending too long, and wasting your time and stones, so it’s important to determine the bare minimum set of stones that work best for you.

The Goldilocks set I recommend includes the following 4~5 stones/plates:

  1. A Rough Stone: 400~800 grit rough diamond plate or two carborundum stones;
  2. Medium Stones: Two 1,000 grit waterstones (I will get into the reasons for having two stones of the same grit in another post);
  3. A Finish Stone: 6,000~8,000 grit waterstone.

Please also note that I don’t take 10,000+ grit synthetic finishing stones or natural fine-finishing stones to jobsites. This decision is based on simple practical experience: Jobsites are rough and dirty places, and stones are fragile. 

But there is an even more important reason: Airborne dust at jobsites will instantly degrade an expensive 10,000 grit rated stone to an effective 4,000 grit or less in an instant, making ultra-fine grit stones pointless. Dust will be the subject of the next post in this series.

The sharpening stones I normally use in the shop include a few beyond the minimum set described above. This set includes more stones, but the idea is that this finer gradation creates a better-quality cutting edge while consuming less of my expensive finishing stones. Natural stones can be pricey:

The packaging is fancier, but the content’s the same.
  1. One 400~800# diamond plate or two rough carborundum stones (only occasionally necessary);
  2. Two 1000# Imanishi waterstones (Bester brand) (usually necessary, but sometimes I skip it);
  3. Two 2000# Bester waterstones;
  4. One 6000# stone (fine enough for quickly finishing chisels and most planes);
  5. Two natural stones for finish planes and push chisels, or just for fun (a 10,000# synthetic stone works just as well).

Which Brand of Synthetic Stone?

I don’t think there is a dime’s worth of difference between the various synthetic stone manufacturers except for their marketing and distribution. I use what works for me and is available locally at the cheapest price. We don’t sell stones and have no relationship with or loyalty to any manufacturer. 

Regardless of manufacturer, I do recommend you avoid the extra-thick variety of synthetic stone because the oven’s heat sometimes does not penetrate deep enough leaving the interior too soft.

The Most Important Stone

Everyone focuses like a laser on the finishing stone, the final stone in the process, but when sharpening a particular blade, the most important stone is really the first stone you use in the series, be it a 400 grit diamond plate or a 2,000 grit waterstone. 

You may find this whole discussion passing strange, so I will explain. The roughest stone (or diamond plate, depending on the amount of steel that must be wasted and your available time and budget) you begin the sharpening process with builds the foundation of your cutting edge by performing the following two critical tasks:

  1. Removing damage at the cutting edge; and
  2. Shaping/flattening the cutting bevel.

Only a rough stone (400~800 grit) can accomplish the first task efficiently. If the truth of this statement is not self-evident, I won’t even try to convince you. Do the comparisons yourself: count strokes, time, and cost, measure angles, and peep at scratches through a high-power loupe.

In addition, your roughest stone or diamond plate is also the most efficient tool for shaping the bevel and cutting edge, if it needs to be adjusted. Until these two critical tasks are completed, none of the subsequent finer stones can accomplish anything efficiently, and the faster and more precisely these two tasks are accomplished the sooner one can stop sharpening and get back to the real job of woodworking.

The role of the finer stones in the sharpening sequence is simply to replace the deeper scratches left by the preceding rougher stone with progressively finer scratches. And since this work is done using more expensive, less-abrasive and slower-working stones, it is most cost/time-efficient to accomplish this task as quickly as possible. If you knock out the two foundational tasks listed above using your rough stone/plate well, then you can accomplish the subsequent polishing work at minimum cost and maximum speed. Screw it up and your blades will hate you.

Please be sure you understand the meaning of the previous 4 paragraphs. They are the heart of this article

So how does this work in real life? If the blade is chipped, dinged, or needs shaping, then I start repairing and reshaping the cutting edge’s foundation with my diamond plate. A carborundum stone, if very flat and kept flat, will work too. If my blade is only dull, but not damaged, and the bevel is in good shape, I start with a flat 1,000 grit stone. If the blade is starting to lose its edge, but is not damaged and still cuts, I start the process with a flat 2,000 grit stone. Notice the word “flat” is used a lot in this paragraph.

The objective, again, is to create an adequately sharp edge in the minimum amount of time and cost by starting the sharpening process with the cheapest, most aggressive stone appropriate to the blade’s condition for the heavy wasting and shaping thereby creating a bevel and cutting edge which you can then quickly polish to the final cutting edge using the more expensive, finer-grit stones. Wow, that’s a mouthful!

I want to make one thing perfectly clear before ending this post. Except for a few special situations, I don’t recommend using secondary bevels or micro-bevels except in special circumstances because, like training wheels on a bicycle, they are not an efficient long-term solution. In fact, they are a short-cut that has stunted many people’s sharpening skills. We will return to this subject later. 

YMHOS

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The Marketing Department

Links to Other Posts in the “Sharpening” Series

Sharpening Japanese Woodworking Tools Part 1

Sharpening Part 2 – The Journey

Sharpening Part 3 – Philosophy

Sharpening Part 4 – ‘Nando and the Sword Sharpener

Sharpening Part 5 – The Sharp Edge

Sharpening Part 6 – The Mystery of Steel

Sharpening Part 7 – The Alchemy of Hard Steel 鋼

Sharpening Part 8 – Soft Iron 地金

Sharpening Part 9 – Hard Steel & Soft Iron 鍛接

Sharpening Part 10 – The Ura 浦

Sharpening Part 11 – Supernatural Bevel Angles

Sharpening Part 12 – Skewampus Blades, Curved Cutting Edges, and Monkeyshines

Sharpening Part 13 – Nitty Gritty

Sharpening Part 14 – Natural Sharpening Stones

Sharpening Part 15 – The Most Important Stone

Sharpening Part 16 – Pixie Dust

Sharpening Part 17 – Gear

Sharpening Part 18 – The Nagura Stone

Sharpening Part 19 – Maintaining Sharpening Stones

Sharpening Part 20 – Flattening and Polishing the Ura

Sharpening Part 21 – The Bulging Bevel

Sharpening Part 22 – The Double-bevel Blues

Sharpening Part 23 – Stance & Grip

Sharpening Part 24 – Sharpening Direction

Sharpening Part 25 – Short Strokes

Sharpening Part 26 – The Taming of the Skew

Sharpening Part 27 – The Entire Face

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